Ingredients
6 large pancakes ready
100-200 g mayonnaise
200-300 g chutney
ham salami
5 skinless sausages
500 g cheese
200 g olives for decoration
Method
Each finished pancakes first Spread a thin layer of mayonnaise, then with chutney and consistently rank sliced sausages. Then on each so prepared pancakes Grate cheese, put and olives, as most leave for pancakes at the top. Placed briefly in a moderate oven to brown, until golden.
Containers:
Difficulty
Average
Tested
0 users
Comments
This is rather salty cake - appetizer ...