Ingredients
2 fillets of fish bream or other fish
120 g mushrooms
1 tbsp soy sauce
60 ml cooking cream
salt, pepper
cornflakes breading
2 eggs
1 clove garlic
2 tbsp processed cheese
1 tbsp butter
fat frying
Photo added on
Photo author
PassionFlower
Method
Cornflakes oval grind in a blender or hammered in a mortar. The mushrooms were washed and then fried in the butter. Add the chopped clove of garlic, then add salt and add pepper. Mix well, add processed cheese, soy sauce and cooking cream, stirring again. Allow to simmer on low heat for 10 minutes. During this time the eggs are broken, fillet was immersed therein, and then pressed into a milled cereal. Fry in heated oil until golden. Serve accompanied by the sauce.
Containers:
Difficulty
Easy
Tested
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Source
http://mickymath.over-blog.com
Comments
wow how delicious it seems, and this mushroom sauce Mmmmm
Thank you;)
It looks very tasty, I'll try, if you happen to pangasius -file, because I have now.
In our family fish tribute. Thanks for the idea.
Yes, pangasius also happens. I think with each fillet fish will get.
Blagadarya for rapid response.
Nothing, command again :)