Ingredients
2 eggs
2/3 cup sugar
2/3 cup sunflower oil
1 tsp cinnamon, vanilla 1
1 tsp bicarbonate of soda
6 tbsp liquid honey
1 tbsp condensed or yogurt
flour
jam, marmalade, honey - for gluing
# For glaze:
150 g chocolate
4 tbsp fresh milk
coconut
Photo added on
Photo author
PassionFlower
Method
Eggs are broken with sugar. Add the oil, baking soda, quenched in condensed milk, cinnamon, vanilla and honey. Mix everything well. Add flour and mix a medium soft dough. Kneaded well. After kneading the dough is better to wrap in foil, to tighten honey - about 20-30 minutes. Once the dough has matured, it rolled sheet with thickness of 2-3 mm. Leaves are cut hearts using a cookie cutter. Arrange on a littered with paper baking tray. Oven preheated to 180 C. Bake until golden. After baking, arrange in a suitable container and cover for 5 minutes. Hearts are coated on one side with the desired jam or honey and stick. Optional can be done following the glaze: Heat the milk, chocolate is crushed and melted. Stir with a wooden spoon. Hearts were dipped on one side thereof, and then pressed into a sawdust.
Containers:
Difficulty
Average
Tested
1 user
Comments
They look delicious, I added them to favorites, will soon give them a try.
A condensed milk can you get involved with another.
Yes, may be replaced with some yogurt or milk. I put condensed just because I had yogurt and I had a little condensed. :) Try to which you wish, there will be a tasty.
Thanks Rossi will try.
I like have become very vsusni :)
:) Bravo, Vixa, well look, the taste also know that they are great. Congratulations :)
I add them to favorites and will try them on 1402
In the fridge you presnoyavat