Shrimp on BBQ

Submitted by enr on 06 Aug 2014
Ingredients
about 1 kg shrimps - raw or frozen
3-4 lime
1 chili pepper
1/2 head garlic
1/4 bunch fresh coriander
oil
pepper, salt
Shrimp on BBQ
Photo added on
Photo author
xevi
Method
Shrimps Wash and clean better than veins, if frozen are thawed and washed nice. In a bowl, squeeze the juice from the limes, add salt, pepper, olive oil, chopped coriander, chopped chili pepper, which previously we remove seeds and finely chopped garlic. Optional can grate a bit of the sheet of the lime marinade. All this is poured into the cleaned shrimp, stirred nice and allowed to marinate for about no more than 1-2 hours. Then strung on skewers and bake on the BBQ for 1-2 minutes per side until they are pale pink. Cooking shrimp still little and having removed from the fire so we should not overdo them because many are tough. * Incredibly easy and delicious worth trying. I know that some people are afraid of the taste of coriander, but believe the taste is incredible.
Containers:
Difficulty
Easy
Tested
0 users
06 Aug 2014
Author
jufa

Comments

Very appetizing picture!