First prepare the rice. The washed rice is put to boil with 2 cups water, and 1/2 tsp salt. At the moment the boil reduce the heat so as to detect and simmer 3-4 minutes. Then wash the rice under

Boil the spaghetti in 2 liters salted water, let them boil for 3 minutes. Seafood in a pan put in a pan (I use frozen mixture), add the tomatoes and boil 3 minutes. Seafood to add the drained noodles

Clean shrimp Salt and add black pepper and 1/2 of reconstituted lemon juice. After 20 minutes marinating, heat the butter and the oil and drop the shrimp to fried until they are crispy. At the end of

Shrimps Wash and clean better than veins, if frozen are thawed and washed nice. In a bowl, squeeze the juice from the limes, add salt, pepper, olive oil, chopped coriander, chopped chili pepper, which

Shrimps are finely chopped (optional can and leave purposes). Juice from canned tomatoes and chicken broth is heated. When the boil, remove the pan from the heat and add all other products. Stir and

Boil as is given on the packaging. In pan fry the diced zucchini, shrimp, garlic and ginger. Fry the shrimp until they are ready. Pour coconut milk them and simmer 5-6 minutes. Finally, add the pasta

Cut the onion into slices and peppers into strips. Put salt, garlic, ginger and chili powder in a small bowl. Put the lemon juice and stir to make a paste. Place frozen shrimp in a bowl with cold

Olive oil is mixed with the milled garlic and chopped onion and ginger. Peppers and tomatoes are cut and mixed with all other ingredients, except shrimp, pasta / rice and coriander. Garlic mixture fry

Pumpkin cut along the 2 and bake with the cut side down on an oiled baking dish of 180C degrees for about 30 minutes or until easily pierced with a fork. Cooled and the inside is scraped. Heat olive

In a saucepan pour the water and the oil. Put it on to boil and then add the flour, stirring constantly until the dough starts to lift off of the walls and become a ball. Cool then one by one be added

In a large skillet heat olive oil, add chopped onion to choke and then add the garlic (finely chopped ), stew about 2 minutes. Add the white wine and chopped fresh herbs and boil until liquid is

Shrimp Boil in salted water for 5-6 minutes and clean. The sauce is prepared by mixing parsley, the walnuts, yolk, crushed clove of garlic, salt, pepper and cream. For breaded egg whites to add a

The dough is prepared, all products (no starch) knead well. Allow to rest for 1/2 hour. Roll out as thinly as possible. Is cut into squares 10x10 cm. Cover with a damp cloth. In order to avoid

Rice is boiled under the direction of the envelope - in salted water. Shrimp are washed well and dried. Vegetables are cut into fine strips. The fat is heated and shrimp fry for 2 minutes. Remove with

Chopped to 3 cloves of garlic with the salt and most of oregano. Add lemon juice and stir to melt salt. shrimp, if frozen, thaw in water. Clean, first detach the legs, and then enter a finger under