Corn soup with green beans

Submitted by enr on 29 Jun 2009
Ingredients
1 cup boiled corn
1 cup cooked green beans, cut into 2-3 cm pieces
2 tomatoes
1 onion
60 g fat
parsley Tharos
Method
Chopped onion stew in fat, add the grated tomato, green beans and corn. Make water, add salt and as uvri, put spices.
Containers:
Difficulty
Average
Tested
0 users
29 Jun 2009
Author
korneliq
Source
Astrohoroskop Maria Prodanova, author of the book Bulgarian holidays and traditions