Ingredients
zucchini
flour or breadcrumbs
Egg
salt
Photo added on
Photo author
zlatina
Method
Courgettes are scraped, washed and ripe lengthwise slices 0.5 cm thick. Add salt is dipped in beaten egg and breadcrumbs. Fry until golden. Serve with yogurt broken with finely chopped boiled eggs, dill and salt.
Containers:
Difficulty
Easy
Tested
3 users
Comments
very tasty so always cook them and become fast
were super. I finally found a recipe that I like. vsi4ki home said 4f so prepared pyrzhenite zucchini are the most delicious.
A yaitseto and breadcrumbs are mixed so you know.
are not mixed separately immersed
Thanks, I will try to do tonight.
became very delicious. And very quickly prepared.