125 g cream cheese
200 g mayonnaise
200 g of ham slice (about 15 thin slices)
spices to taste - salt, garlic powder, black pepper
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Eggs are cooked (it should be firm). Once you are ready to smash, add mayonnaise, cream the feta cheese and spices. Everything is kneaded very well. If the pieces of ham are larger are cut in two. In the middle of each piece put a little of the filling and roll up into rolls.