Pie with homemade jam

Submitted by enr on 30 Dec 2009
Ingredients
125 g margarine
2 eggs
1/2 cup sugar
450 g flour with baking powder
2 vanilla
20 ml cognac
# For the filling:
jam cranberries or apricots
2 tbsp lemon juice
Pie with homemade jam
Photo added on
Photo author
p_geri
Method
Messi soft dough. Aside a little for decoration, and the rest is spread in the form of pie. Dab with jam and top grille is formed from the allocated dough. Bake at 200 C for 20 minutes.
Containers:
Difficulty
Average
Tested
0 users
30 Dec 2009
Author
p_geri