The meat is cut into medium-sized cubes and stew in the oil and a little water until soft. Finely chopped onion fry, add chopped peppers, zucchini, garlic and tomatoes. Pour a little water and sprinkle with spices - to stew little. In medium pan, greased with sunflower oil Spread the bulgur and pouring down stewed meat and vegetables. Pour water enough to cover the products. Bake in moderate oven about 45-50 minutes.