The legs are washed thoroughly in cold water or better to izkisnat for several hours. Place in a pot and pour water - cover them 5-6 cm. Add salt, pepper and bay leaf. In the pressure cooker to boil 2 and a half hours in a normal pan - 3 and a half hours and make hot water if necessary. After cooking boned (easier while hot), the meat is broken into pieces and put in a large bowl. Comminute the feta cheese and add the meat. There was added and chutney and stirred. Divide into two parts and fill two pots. In each pot add 3 tbsp broth (cooking liquid). Bake in oven at 200 ° C for 15 minutes. Breaks one egg in each pot and dopicha another 2-3 minutes. Serve warm.