The meat is washed and cut into cubes. Fry to graying. Carrots and onions finely and add in the meat, make 1 cup water and stew until the meat poluomekvane. Mushrooms cut into halves and add. Peel the peppers, cut into rings and pour in the remaining products. Serve stew, add salt and then pulling it from the heat - add the cream and gently stir.