Ingredients
1 red cabbage
3-4 cloves garlic
the juice of 1 lemon
1/2 bunch fresh dill
sunflower oil or olive oil
salt
Method
Cabbage cut into very thin julienne, dill cut in small pieces garlic passaged added salt and stirred, then add the oil and lemon juice and mix again good.
Containers:
Difficulty
Very easy
Tested
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