Ingredients
200 g peppers (not spicy)
400 g tomatoes
200 g onion
600 g potatoes
150 g pork, pre-treated (baked, boiled, fried)
200 g smoked pork loin
70 ml olive oil
3 bay leaves
about 10 grains of black pepper
salt
Method
Crude products are washed, cleaned and cut into (onion larger washers). Flesh cut into smaller bites. Mix everything well, put it in a baking dish, turning fsunflower with oil and bake in a hot oven for about 40 minutes at a low level.
Containers:
Difficulty
Easy
Tested
0 users
Comments
I really enjoyed this cooked meal! Desi Bravo!
And delicious :)
Season vegetables started already :)