German cuisine

Brussels sprouts salad with eggs and ham

Difficulty
Average
Method

Cabbage is boiled for 10 minutes in salted water. The water is decanted and cabbage flush with cold water until cool. Simultaneously with cabbage boiled eggs for 8-10 minutes. Cool in a cold water and

Rhine goulash

Difficulty
Difficult
Method

Chop strips. The meat is washed and dried. Optional sprinkle with flour, so that it is pollinated by all parties. In a large saucepan heat the oil of the most severe degree. The pulp was divided into

Filbert cream layered cake

Difficulty
Easy
Method

Cream is heated and it dissolves the chocolate. Add hazelnut mousse and mix until uniform. Allow to cool (possibly in a refrigerator) for several hours or all day. Cold hazelnut cream mix with a mixer

Veche - milk cookies breads (Heisswecken)

Difficulty
Average
Method

Fresh yeast is diluted in a little of the warm milk, a pinch of sugar and spoon flour. Leave to rise. If you use dry yeast, mix it with the flour. The butter is melted and added to the milk, add sugar

Carrot layered cake with icing

Difficulty
Average
Method

Preheat oven to 180C degrees. Flour and greased tray. In a bowl mix flour, sugar, baking soda, cinnamon. In a large bowl, beat eggs. Add the oil. Add flour mixture. Blend until a homogeneous mixture

Creamy Cappuccino cake * *

Difficulty
Average
Method

Separate the egg whites from the yolks of eggs all. Whip with a pinch of salt to give a white snow. Yolks are broken nice with sugar, add to ground almonds, bread crumbs, chocolate bars and baking

Layered cake Friesland

Difficulty
Difficult
Method

Heat the oven to 165S degrees. The eggs are broken with vanilla and powdered sugar until they become thick white foam. Put to the oil and Fanta, mix well. Add the flour mixed with baking powder. Mix

Layered cake Montenegro - II type

Difficulty
Difficult
Method

Day before making the cake make chocolate flakes, cigar and other decoration from 300 g chocolate and let cool. For the syrup for irrigation: Mix the water and sugar and heat over medium heat

Filbert cake

Difficulty
Easy
Method

Heat the oven to 180 degrees. The butter, sugar, eggs and a pinch of salt to a fluffy cream. Add milk. Mix flour and baking powder, and add a little to the cream, stirring well. Finally add the nuts

Salmon with lemon sauce and dill

Difficulty
Easy
Method

Salmon (4 sirloin steaks) fry in a pan over medium heat and cover until they turn golden brown crust. Take it out and put in a warm place. In fat, which is fried fish, pour the cream, put spices

With baked Brussels sprouts

Difficulty
Average
Method

Sauté thawed baby carrots in the butter. Thaw sprouts. Cut onion shallots sliced ​​and fry until golden in 100 ml olive oil. Season with salt, white pepper. Boil peeled potatoes and cut them into

Cake with currant glaze tseluvchena

Difficulty
Average
Method

Turn oven to 180 C. Beat the butter with the sugar and Bourbon vanilla. Add eggs one at a time into the mixture and beat. Mix flour with baking powder and breaking it alternately with milk added to

Sponge cakecheta with spices and nuts

Difficulty
Average
Method

Heat the oven to 180 C. Mix nuts with spices. Roasted briefly in a dry pan. Roasting is a very sensitive time - heat nuts slowly. When they start to smell, transfer immediately in cold bowl and stir