Pour the oil in a pan for cooking. Chopped green onion and fry until soft. Add the cleaned and diced zucchini. After soften when frying and add the water. Put the red pepper and cook 20 minutes Rip stove. In a separate bowl whisk the flour with a little water to seal the dish. Add stirring. In court crushed (compressed) with garlic salt and mix it with vinegar. Again add to the meal. Stir and sprinkle with chopped parsley.