All products are placed in a bowl and beat with a mixer for 10 minutes. Court capped or covered with oil fsunflower and went for a few hours in the refrigerator. The slices are coated with minced meat

Minced meat is mixed with cheese and savory. Slices are coated with butter (you previously left to soften at room temperature) and then with the mixture of minced meat. Bake in preheated oven at upper

Mix the minced meat with egg and spices. Cut the slices of triangles. Each triangle spreads on both sides with the mixture. Bake in a hot frying pan. Ready to toast you can add sliced ​​tomatoes.

Minced meat flavored with spices and smeared on slices of bread in a thin layer. Put pieces are processed cheese on it and another slice of bread. Received double princesses Oval in beaten eggs and

The product was stirred to obtain approximately uniform mixture. It Spread the slices of bread covered with cheese and bake in a preheated oven at upper wire.

Peoria is dissolved in 1/3 h. h. hot water was added thereto feta cheese melted and stirred until dissolved, added to the minced meat, spices and again mix until a uniform slurry. With the mixture is

To mince added first cream cheese and then finally cumin. With a fork smears mixture on the slices, as is roughened in length. Baked to readiness.

From the products mixture is prepared by crushing with fork and if necessary add a little water. You need to get a smooth mixture, not too thick to have juicy princesses. Spread the slices and bake

Minced meat is kneaded with grated onion, cut into small cubes cheese, baking soda and spices. The bread is cut into thin slices, each is spread with a little butter and top with the minced meat. Bake

Cheese grate and mix all products. The mixture is coated slices and bake in the oven or under the grill. The mixture can be stored in the refrigerator for a long time, but must be deducted in advance

4 slices to scatter on one side with salted water and arrange in a greased baking dish with the butter, as the wet side remain bottom. The middle of the fifth slice with meat and onion grind in a meat