Mushroom dishes

Beef steaks Dorsey

Difficulty
Easy
Method

As a rule, prepare two steaks per portion. Three days before cooking steaks are lightly crushed, sprinkle with pepper, tied with white thread smeared with sunflower oil and left to rest. Steaks are

Beef steaks Pompadour

Difficulty
Easy
Method

As a rule, prepare two steaks per portion. Three days before cooking steaks are lightly crushed, sprinkle with pepper, tied with white thread smeared with sunflower oil and left to rest. Steaks are

Veal breast with white sauce

Difficulty
Average
Method

Veal breast pour boiling salted water and let stand 20 minutes. Remove and leave to drain. Make a light roux from the butter and flour, add water and wait to boil. Add meat, onion, salt and pepper

Veal cutlets in parchment paper

Difficulty
Average
Method

Crushed cutlets lightly fried in a mixture of butter and sunflower oil. Remove, add salt is sprinkled with pepper in remaining oil fry finely chopped mushrooms and onions. Part of fat smeared 4 pieces

Chicken Madrid

Difficulty
Difficult
Method

Chicken is cleared and rub with salt and pepper. The butter is heated, it lightly fry the finely chopped onion, add clean, sliced ​​mushrooms and a little water and sauté until they become semi. Fill

Fish in Asturian

Difficulty
Difficult
Method

Finely chopped onion stew in half butter, on it is dusted flour and fry. Make slow 1/4 liters of water and stir the sauce until it is smooth. Add wine and grated chocolate, seasoned with cinnamon

Stuffed trout

Difficulty
Average
Method

Olives, onion, pepper peppers, scalded and peeled almonds and mushrooms finely, add salt to, sprinkle pepper and mix with a few drops of vinegar and sunflower oil. Salt the cleaned trout, sprinkle

Roasted sole

Difficulty
Difficult
Method

The fish are kept in the dark side of the tail over the fire. When the skin is separated, come off with a knife, grabs a towel and pulled. Similarly, download and white skin. Cut heads, cleaned guts

Cod with red wine

Difficulty
Easy
Method

Luke and mushrooms are cut into pieces, fry in a pan with sunflower oil, add the washed and dried fish portions pepper, salt, wine and bake in a moderate grill or in the oven until the meat is tender

Beef stew

Difficulty
Easy
Method

Finely chopped onions, herbs and salo fry in the butter, add diced meat, salt, Fry is, pour the wine, add the chopped mushrooms, a little broth, a pinch of grated nutmeg and stew under lid until soft

Cannelloni stuffed with fish

Difficulty
Average
Method

Make a firm dough from flour, two eggs, a little salt and a little hot water, divided into two balls are rolled thin sheets and allowed to dry on a towel. When almost dry, cut the squares with sides

Pudding of pike

Difficulty
Difficult
Method

Pike is boned and grind. Reference is light roux from the butter and flour, diluted with fresh milk and boiled to give a thick Bechamel. Add the minced meat fish meat, egg yolks, grated nutmeg, salt

Stuffed zander in Vienna

Difficulty
Difficult
Method

Remove scales and fins of fish, cut lengthwise, removed carefully and the bone is removed from the head to 5 cm from the end. Buns (without skin) are cut into small cubes, soaked in milk, scrambled

Fish fillet with mushrooms

Difficulty
Average
Method

Cut mushrooms Add salt, sprinkle with pepper and smothered in fried, diced salo. Half of thinly sliced ​​pieces of fish fillet is arranged in the baking pan, add salt, put it mushroom mixture, then

Beef steak with mushrooms

Difficulty
Average
Method

Make a few cuts in the periphery of the steaks, salting is, sprinkle pepper, fry on both sides in oil and remove. Finely chopped onion fry in the remaining oil until yellow, diluted with water or