Beetroot, carrots and garlic finely grated grater. Add chopped parsley and seasoned with salt, olive oil and vinegar. Peppers and tomatoes cut into julienne. All products are arranged in individual

Peppers are washed, dried and baked for a short time on the BBQ. Seasoned with crushed garlic, salt, sunflower oil and vinegar.

Peppers are roasted and peeled and cleaned of seed. Tomatoes also peel. Everything is cut into small pieces. Add chopped onions and garlic. All products are well crushed, add salt to taste, finely

Eggplant Wash and cut into thin strips lengthwise. Add salt and leave to drain, then fry. As cool to tear strips lengthwise. The peppers are roasted, peeled, cleaned of seeds and tear in length. Mix

Mix beans, corn cut into thin julienne peppers and short and very finely chopped leek. Seasoned with salt, add chili sauce to taste and stir gently. Fresh onion nakusva of seedlings with dalzhona 5 cm

Washed cucumber cut into cubes, the sheet is not white. Caps cleared and cut into small cubes. Tomato is cleared from seed and flesh and also cut into in small pieces. In a bowl put the yogurt and

Eggplants and peppers are baked and peeled . Chop finely. Crush all mentioned products (and can be milled with machine for grinding meat). Tomatoes grated and cooked with the oil. Once cool everything

Potatoes baked in the oven. Mushrooms are cleaned, cut and smothered in a pan without adding fat or water. Once the potatoes are peeled and cut into cubes add to chopped roasted peppers and mushrooms

Eggplants pierce in several places and bake 10-15 minutes at 220 C. onion, mint, peppers and tomatoes finely. Baked eggplant Peel and finely chopped, garlic and beat mechanically. All products are

Tomatoes and cucumber cut into slices. Radishes of your choice can either be cut into slices, like all products, or leave whole. Chop in small pieces and added to other vegetables. The peppers are

Sliced ​​mushrooms fried in olive oil. Eggs are cooked. In a bowl mix the chopped peppers, eggs and ham. Add the mushrooms with fat, grated cheese, chopped olives and half walnuts. In another bowl

Tomatoes and cucumbers are washed and cut into uniform cubes. Baked peppers and cut into strips. Peel onions and cut into crescents. Vegetable mix and stir well, add the chopped parsley and salad

Cut cucumbers and peppers mixed with ground peanuts. Coconut chips are heated in a dry pan until slightly brown, pour in the lemon juice, olive oil, mustard, cumin, sugar and salt. Still warm, pour

Cook potatoes and peel. Tomatoes and peppers are roasted in the oven and also peel. All grind, add the crushed garlic, the oil and vinegar. Add salt to taste. All mix well and sprinkle with chopped

The feta pass a cheese with milk and garlic. Add chopped peppers and a little olive oil. Decorate with parsley.