Preheat oven to 200 C. Fry the chopped onion, garlic, ham and mushrooms, the butter and olive oil in a deep skillet over medium heat for 10 minutes. Add chopped parsley, sage and rosemary and mix well

Yolks mixed with the butter. Cut peel slices. Spread foil, slices rank rectangle, overlapping slightly. In the middle of the rectangle, along come the half of the peppers. Layered caviar, the feta

Leeks and Onions finely and sauté in the oil with a pinch of salt. Add sausage, allow to warm and sprinkle with paprika. Pour in the egg and after 2-3 minutes, remove from heat and sprinkle with

Peel the potatoes well and boil sheet. Once cool cut to the middle of the slices. Careful, because you potatoes fall apart. Tomatoes and sausage, cut into very thin slices and arrange between slices

Cucumber finely , mixed with cream the feta cheese, garlic and salt and mix well. In the middle of each piece of ham put the filling, the ends of the ham gather around the filling as a bundle and tie

In yoghurt put breadcrumbs as to obtain slurry after taking it. Once the milk mixture is ready, add it to the walnuts, blend garlic, grated cheese, salt and pepper. Mushrooms and onion cut into small

Finely chopped onion stew in hot sunflower oil, while turn pink. Add pepper cut into rings. The mixture continues to stew, add the chopped clove garlic, grated tomatoes, sliced ​​sausage circles

Chicken skins are cut square or rectangle. Cucumbers, bacon and processed cheese are finely chopped. If mushrooms are also jar are finely chopped. If fresh stew and then added to other products. The

Peel the eggs, cut in two and izvadzhda yolk. Smash with a fork yolks and be confused with other products without the butter and breadcrumbs. Distribute the mixture evenly on each egg white and

Mix cumin and black pepper. Salo is cut into thin pieces - about 3 mm, about 15-20 cm long, bacon too thinly. Grind garlic and mixed with vinegar to become mushy - to become more sour can put more

The feta cheese is cut into rectangles and wrapped in bacon. Nabuchva on sticks and bake at BBQ.

Mushrooms and onions are finely chopped. Together with minced meat, tomato and spices fried in a pan for about 10 minutes. Bacon and cheese cut into thin strips. Are arranged over one another, and is

Heat the oven to 200 C. The mushrooms are washed, cleaned of stumps, dry and arrange in a baking dish with cilia up. Sprinkle with finely crushed garlic, salt to taste. Put it in a little feta cheese

Spread Pastrami or sausage with mayonnaise and sprinkle with pepper. Turn at the funnel and is caught with a toothpick. They put of shredded pickled cucumbers. Arrange on a plate fan in the middle of

The rice is cooked over low heat in 900 ml water or broth 10 minutes and was allowed to absorb the liquid. Separated 3/4 of rice and while it is still warm add turmeric, the butter and spices optional