Eggplant with vegetable filling and marinade
Cut only green tails of eggplants. In a deep pot boil water, add 3 tbsp vinegar, 1 tsp salt and sugar and cook eggplants for 10-15 minutes until tender (to be checked with a wooden skewer, it should
Cut only green tails of eggplants. In a deep pot boil water, add 3 tbsp vinegar, 1 tsp salt and sugar and cook eggplants for 10-15 minutes until tender (to be checked with a wooden skewer, it should
Eggplant Wash, peel zebra sectioned lengthwise and sprinkle with salt. Allow about 30 minutes inclined in a deep pot to drain the bitter juice. Carve, but not quite thin. The interior is cut into
Eggplants cut lengthwise in half. Add salt, and after about 30 minutes wash. Carve a spoon to get boats. Inscription is cut into small pieces, fry in sunflower oil and salt it. Separately, fry the
Wash eggplants and without them white trim caps on their length. Carve them carefully with a small spoon. Salt them inside and hollowed interior. Allow to stand 15 minutes, then rinse with cold water
Eggplant peel, carve and cook in salted water. Remove to drain. Prepare a stuffing of minced meat, egg, bread soaked in milk or water, the feta cheese and spices. Fill eggplants and spoon stuffing
Eggplant washing and drying. Knife Cut cap from the front (not the handle) and using a knife carve eggplant almost to the hilt, as we look not to remain only skin, but also remain mestse on it
Cut to half eggplants carefully dug and covered with water to not turn black. Allow the soybeans to swell in water twice. Stew peeled tomato, onion, garlic, chopped medium eggplants and drained of
Eggplants are cut to length and carving seminal part. Boiled for 5 minutes in salted water, then drain. Filled with grated feta cheese, mixed with chopped into small cubes eggs and half of the butter
Eggplants are washed and cut in half lengthwise, scatter with salt and leave to drain for 30 minutes. Then wash, dry and dug by their interior is maintained and eggplants are placed in boiling salted
Eggplants cut the top cover along the handle, which is not removed, but retains and carving. Allow the eggplant and handle for better vision in serving. Sprinkled with plenty of salt and leave for 20
Eggplants cut in half length. The inner is separated by means of a spoon. Sprinkle with a little sunflower oil and bake in a greased pan for about 20 minutes. Mix chopped interior of eggplants
Peppers are roasted and peeled. Eggplant Bake, peel and finely crushed. Add crushed garlic, the oil, vinegar and chopped parsley. The mixture is filled pods arranged tightly in a baking dish, sprinkle
Peppers, tomatoes and eggplant are cut from the upper side. Inside the eggplant and tomatoes carving and retained in a separate container. Peppers cleaned the inside is removed. The mixture of
Courgettes are scraped, cut in two, carve out inside their salted and left about 30 minutes to stay. Eggplants were prepared in the same manner as marrows, after allowing to stand is squeezed juice
Eggplants cut in half and carve a spoon. Fry on both sides and leave to drain the oil. Fry the minced meat with the onion, add minced meat tomatoes and tomato paste. Allow to boil and add the spices