Peel the potatoes, grate raw and salting. Chop the onion finely and fry in fat, add the potatoes. Then pour into a baking dish, sprinkle with pepper and bake until soft potatoes. Serve warm with 2

Cook potatoes, then blending, add the milk, which are both broken yolks, the butter and the salt. Puree put to boil, stirring to become smooth and fluffy. Divide into portions and served with a

Cook potatoes unpeeled. Then peel and grated or crushed with machine for meat after cool nice. Boil the rice in advance as pilaf and after good has taken water from boiling rinse with cold water and

Cook potatoes with salt, peel and cut into slices. Half of them are arranged in a greased with some of the butter tray. Sprinkle with grated cheese and feta cheese, and put the remaining potatoes pour

Potatoes are boiled until tender (not must be Braising), peel, halve lengthwise and carve like boats. Hollowed portion is mixed with grated cheese, egg, yoghurt and spices. With this mixture fill the

Cook potatoes, peel and blend. Add the feta cheese, cheese, savory, parsley, salt, pepper and 2 eggs. All of this mixture was passaged and stirred well. Are formed meatballs and rolled in bread crumbs

Cook potatoes and grate into a bowl. Add the grated onion and beaten eggs. Add salt, seasoned with mint and mix. Sift the flour into a deep bowl and add salt. With stirring, pouring water. The dough

Potatoes thoroughly wash, dry and fry in preheated olive oil. When golden brown slightly, transferred in a tray. Pureed tomatoes, olives and onions cut in large pieces, garlic cut into small pieces

Cook potatoes, peel and Strain together with the butter. Add the egg yolks and pepper. Kneaded and shaped meatballs. Dip in beaten whites, rolled in flour and fry.

Peel the potatoes, boiled and mashed. Wash spinach, infused, drained and cut into small pieces. Potatoes and spinach mix, add the eggs, chopped parsley and dill, pepper and flour. Kneaded dough balls

Well washed potatoes are peeled and cut into cubes. Put in a Teflon pan and pour in water to cover them. Add other products without the butter and dill, put the lid on the pan and simmer. When the

Cook potatoes, peel and smash. Chop the onion finely and fry it to add red and black pepper. Add potatoes, add salt and mix well. Peppers cleaned of seeds and soaked in hot water until swell. In a

Cook potatoes, peeled and grated. Add salt with vegetata. Half the potatoes are put in greased pan, top Grate the feta cheese and put the rest of the potatoes. Eggs are broken down with the milk and

Courgettes and potatoes are peeled and grated. Add the eggs, flour, the oil, crumbled feta cheese, and dill vegetata. All mix, pour into pan and bake in the oven at 220 C. When finished put the grated

Peel the potatoes, cut and cook with milk, salt, and a part of the butter in a sufficient amount of water. Make a puree and pour into greased with the oil pan. With the convex portion of a small ladle