Name: Chicken with sauce garam masala
Ingredients: 3 chicken steak; the juice of 1/2 lemon; 3 tsp soy sauce; 2 tsp garam masala; # For the sauce:; 1 onion; 4-5 cloves garlic; 3 tbsp butter; 1/2 tbsp turmeric; 3 tbsp garam masala; 1/2 tbsp ginger; salt; 250 ml tomato paste; 100 ml water (dilution of puree)

Chicken with sauce garam masala

Ingredients

3 chicken steak

the juice of 1/2 lemon

3 tsp soy sauce

2 tsp garam masala

# For the sauce:

1 onion

4-5 cloves garlic

3 tbsp butter

1/2 tbsp turmeric

3 tbsp garam masala

1/2 tbsp ginger

salt

250 ml tomato paste

100 ml water (dilution of puree)

Photo added on

28 Jun 2011

Photo author

Makaweli

Method

Chicken steaks are seasoned with lemon juice, soy sauce and sprinkle garam masala with. Stir well to not remain uncovered place. Leave to stand for half an hour. Then baked in the oven, BBQ or grill pan. Meanwhile, prepare the sauce. Onions and garlic, chopped in small pieces stew in the butter until soft and add the spices. A thick kashitsa. Add tomato paste and boil the sauce briefly. It can be added various meats, vegetables or fish. Can be served separately in sauce-boat.

Containers:

Exotic chicken dishes
Main Dishes
Chicken Dishes
Indian cuisine
Grill and Barbecue

Difficulty

Average

Tested

0 users

27 Jun 2011

Author

Makaweli

Source

http://did-ka.blogspot.com/2011/02/blog-post_9662.html

Comments

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