Ingredients 500 g biscuits Breakfast 500 g yoghurt 3 tbsp honey 250 g muesli with dried fruit 4 large bananas 500 g strawberries Photo added on 02 Jul 2009 Photo author eledra Method Cake piecing as follows - order biscuits row milk mixed with honey, muesli row, row fruits. Top ends of milk, sprinkle lightly with muesli and garnish with fruit. Allow to stand overnight in the refrigerator. Serve cold. Containers: Desserts with muesli and oatmeal Desserts Other Desserts Difficulty Easy Tested 0 users 02 Jul 2009 Author eledra Source Sladka hapka Comments The cake is very suitable for breakfast. Can be prepared in individual bowls. milk should not be strained because the biscuits will not soften Otherwise Pastry Rossi is divine inspiration especially for summer heat When milk is strained, biscuits and muesli nibble - so like him at home. But it is all in the taste of this, which made it. It is really very nice. I love crunchy tidbits and will surely make it. Eli thank you for the offer, but stand in the refrigerator overnight stays crispy you? I did it with netsedeno milk and was very soft and tasty, but next time will try with strained to be more crisp. My biscuits are ordinary.