Green beans stew

Submitted by enr on 05 Aug 2010
Ingredients
450 g frozen green beans
800 g canned stew
sunflower oil
salt
# For garnish:
2-3 tbsp yogurt
parsley
Green beans stew
Photo added on
Photo author
neli1100
Method
All products with spices pour casseroles (tray) and mix well. Cover with lid or foil. Bake for 30-40 minutes, no more. Before serving portion is added to yogurt and parsley.
Containers:
Difficulty
Easy
Tested
0 users
05 Aug 2010
Author
neli1100