Pasta with tomato sauce and sausage

Submitted by enr on 19 Jan 2010
500 g of pasta (pasta)
2 bouillon cubes of your choice (or salt)
3 tbsp olive oil or sunflower oil
5-6 cloves garlic
800 g canned tomatoes (or 1 cup tomato puree)
150-200 g sausage of your choice
100 g olives
1-2 pickles
by 1/2 tsp thyme, oregano, basil
1 tsp sugar
cheese for sprinkling
Pasta with tomato sauce and sausage
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Garlic cut into slices, sausage, olives and pickles - chopped. In olive oil (the oil) for ten seconds fry garlic, add the smashed tomatoes, sugar and sausage. Boil for 10-15 minutes (if only add tomato paste boil). Add the olives, pickles, spices. Dovaryava is another 1-2 minutes. If needed, salt is added. Cook pasta according to package directions, as in the water add bouillon cubes instead of salt. Drain them and still hot pour with hot sauce. Top, sprinkle with grated cheese.
1 user
19 Jan 2010


looks very appetizing. Your recipe is great! As I decide to make pasta, would be your recipe :)

again to say that I really like and put evaluation, I forgot.

Thanks for rating! I'll be glad if you appeal to taste.

I like going in favorites. Bravo!

done gone and put garlic onions. was very tasty. thank

I am glad that you liked.

computer something fucked me. I wanted to say that everyone liking and capabilities at the moment, can add or modify the recipe. In the end the important thing is to get a delicious meal.