200 g processed cheese (natural)
200 ml cooking cream
200 g smoked pork
100 g mushrooms mushrooms
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Cook potatoes and peel. In hot oil, fry the diced mushrooms and smoked pork, add processed cheese and cream and stir until melted processed cheese. Withdraw from heat. Potatoes cut into cubes and place in a glass or small pan, pour with cream sauce, add salt and pepper and stir. Bake is uncovered in the preheated oven for 15 minutes at 250 C.