Ingredients
3 boiled eggs
150 g cheese
200 g canned tuna
1 bunch spring onions
3 tbsp mayonnaise
a few sprigs of dill
salt, pepper
Method
Green onion and cheese are cut and spread on a plate. Top is spread 2 tbsp mayonnaise and arrange the sliced eggs. Spread with remaining mayonnaise, scatter with salt and pepper and pour over them canned tuna. Decorate with strips of green part of the onion and dill sprigs.
Containers:
Difficulty
Very easy
Tested
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