Ingredients
200 g walnuts
200 g sugar
100 g honey
400 g flour
5 g of baking soda
5 g cinnamon
1-2 cloves
50 g of powdered sugar
Method
To 300 ml boiling water was added honey and sugar. Court remove from the heat and allow the liquid to cool a. Add crushed walnuts, flour, baking soda, cinnamon and cloves. The mixture is stirred well, poured into a form, coated with butter, and baked. The cake is cut after cool and serve sprinkled with powdered sugar.
Containers:
Difficulty
Easy
Tested
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