Ingredients 4 peaches 400 g caramel ice cream 1 cup thick cream or yogurt 1 kiwi 4 Reza pineapple Method Peaches are blanched, peeled and beat with a mixer. Pour the bottom of the wide glasses, covered with a layer of ice cream, whipped cream layer and again a layer of ice cream. Decorate with kiwi and pineapple slices. Containers: Melba Desserts Ice Cream Desserts Bulgarian cuisine Difficulty Easy Tested 0 users 08 Jun 2010 Author MUNA Comments Tasty and cool in the heat! I guess that can happen with other fruits Lellouche Ina, today will do it, but with strawberries and strawberry ice cream. For ukra will use cherries and strawberry jam. But you begin this summer we dessert. Do not use whipped cream and yoghurt.