Other Desserts

Dessert of strawberries and biscotti

Difficulty
Easy
Method

Cream mix with latch. In a bowl put a few tablespoons of yogurt, then ladyfingers, then cream, finally chopped strawberries. Repeat until the products ends with strawberries. Leave in the refrigerator

Stuffed chocolate eggs

Difficulty
Average
Method

Melt the chocolate in a water bath and pour in 16 half shells of chocolate eggs or use ready. Before presenting beat liquid and sour cream with powdered sugar and vanilla. Cut the strawberries

Souffle Old kozunak

Difficulty
Average
Method

Beat eggs, milk and sugar with mixer. Do the kozunak coarse crumbs using a blender, or cut it into small cubes. Add brioche crumbs to milk well confuse and put to bake in a preheated 180 C (blown)

Food elves

Difficulty
Easy
Method

Split 2-3 servings, oats are roasted in a dry pan, stirring constantly to constipation evenly. Dried fruits, without raisins, finely. Almonds and the walnuts also be cut into pieces. In a large bowl

Zdavosloven mix (Fruit and Nut Bars)

Difficulty
Easy
Method

Slice larger fruits and nuts. Switch the oven to 160 C, the BBQ must be in the middle. Pan on both sides household foil and litter tray 20x20 cm. In a bowl mix the flour, baking soda, baking powder

Dessert Aglaia

Difficulty
Average
Method

Whip, add cream , egg yolks, one by one. Milk boil, reduce heat and added in a slow stream egg mixture. Stir and remove from heat when the mixture is nice and crossed has separated. Pour into

Donuts, fritters

Difficulty
Easy
Method

All products are kneaded to a stiff dough. Without waiting to rise, the dough is spread with 1 cm thick and cut shapes. Fry in very hot oil until golden. Sprinkle with powdered sugar and can be served

Yambol halva

Difficulty
Easy
Method

Gets cooked syrup of water and sugar, in which after removal from the heat and add the rose water . Flour fry in heated butter until browned and pour the syrup. The mixture is well mixed and spread in

Buns with Sesame halva and walnuts

Difficulty
Difficult
Method

Mix the flour, salt, sugar and dry yeast. Do well in the middle and add the oil, warmed milk and softened butter. Interfere dough about 5-10 minutes. The dough should be soft and not stick to the

Tahan halva

Difficulty
Difficult
Method

Water, sugar and lemon juice is placed in a pot and heated to 115c - that is for 10-15 minutes. It is best to monitor the temperature with a thermometer pastry, if you do not have a thermometer - a

Honey halva

Difficulty
Difficult
Method

Honey is heated, stirring, to 115 C. If you do not have a thermometer to measure - a drop of honey placed in a container with cold water should be soft and after removal from the water flatten within

Milk halva

Difficulty
Difficult
Method

Sugar, condensed milk and a little water are placed in a pot and heated to 115 C. If you do not have a thermometer to measure - a drop of syrup placed in a container with cold water should be soft and

Soft halva

Difficulty
Difficult
Method

Water, sugar and lemon juice is placed in a pot and heated to 125 C. If you do not have a thermometer to measure - a drop of syrup, put in a bowl with cold water should become a solid ball that Foma

Cold halva

Difficulty
Average
Method

Beat Tahan and honey smooth mixture. Add dry milk and vanilla. Mix well the mixture must be hard. Tray 20x20 cm sprinkled with crushed nuts, and the mixture is poured from above by pressing. Sprinkle

Tahan halva with flour

Difficulty
Average
Method

The oil is heated and to it add the flour. Of very low heat stir until the flour completely absorb the oil and the mixture is brown. Then add Tahan and continue stirring until the mixture is uniform