Side dishes

Corn puree with cheese

Difficulty
Average
Method

Corn grain drained and cleaned with the seed pods are passed through a meat grinder. Then placed in a blender with salt and paprika and are broken down into a thick paste, which was allowed to rest

Stewed apples

Difficulty
Very easy
Method

Apples are peeled and cleaned seminal part. Halve and put in a saucepan with water and other products. Stew under cover until tender. Serve with roast meat or poultry.

Fried onion rings

Difficulty
Easy
Method

Egg mix into a bowl, add yogurt and stir again, pour the flour, which is a complex bakluvera and pour the milk and stirred. Aromatic herbs are mixed and added to the dough. Chop washers. Circles are

Potato Frank

Difficulty
Easy
Method

Cook potatoes, peel and blend (or creased). Add the yeast, flour and egg. Mix well and leave to rise. A soft, not too thick dough. Spoon shaped oval balls to fry until golden on both sides.

Fried green peppers Chinese

Difficulty
Very easy
Method

Peppers cut into squares, fry in strongly heated oil for 2-3 minutes while being stirred. Add salt, sugar and soy sauce and stir for 1 minute and serve.

Rice meatballs

Difficulty
Average
Method

Rice is boiled, mixed with one egg, cheese, chopped onion and parsley. In a bowl mix the second egg with paprika. With wet hands, form balls of rice mixture, dip consistently in egg and breadcrumbs

Fried potatoes

Difficulty
Average
Method

Boil the potatoes and peel, then smash mashed. Until cool put whites in a bowl and break. Breadcrumbs also put in a bowl. Cold potatoes are cut into shapes and pressed into a egg white, then in bread

Sweets potatoes

Difficulty
Easy
Method

Peel the potatoes. Each potato is placed on a large piece foil. On top sprinkle with vegeta small dab butter and rolls like candy. Bake at 220 C for 40 minutes. Optional potatoes can sprinkle with

Colorful rice with ham

Difficulty
Easy
Method

Onion and carrot finely and sauté with rice until tender. Then place in a pan, add the peas, the oil, salt, make up water and bake (rice should remain juicy). When ready add the diced ham.

Fried whole peppers

Difficulty
Very easy
Method

The peppers are roasted and peeled, salted and pressed into flour. Fry in a hot sunflower oil. * Can be served sprinkled with feta cheese, or cheese sauce optional.

Potato slices

Difficulty
Easy
Method

Cook potatoes, peel and blend and kneading the dough with all products which is formed as salami. Cut into circles with thickness 3 cm. Placed in the boiling salted water and resurface when taken out

Bread dumplings with olives

Difficulty
Average
Method

The bread is cut into cubes and put in a deep dish. Chop the onion finely and fry. Then add milk, salt, pepper and simmer. The finished mixture is poured on white bread cubes and mix with the chopped

Magyar potatoes

Difficulty
Average
Method

Chop the onion slices. Heat the butter, put the onions and fry until soft. Add sliced ​​potatoes and fry well. Then put the red pepper, tomato paste and water and leave the potatoes on low heat to

Potato polenta

Difficulty
Average
Method

Cook potatoes and peel. The butter is mixed with egg yolks, grated cheese and add to the slightly cooled and mashed potatoes. Egg whites are broken down into the snow and carefully added to the

Fried cauliflower

Difficulty
Average
Method

Clean cauliflower wash and boil whole in salted and acidified with vinegar water for 10 minutes. Drain and cut into thick slices that salting with a pinch of salt and immersed in a thick pancake dough