Fried chervil
Celery is peeled, washed and cut into slices with a thickness of about 0.5 cm. Boil in salted water until soft. Drain in a sieve, then the slices are rolled in flour, dip in thick pancake dough made
Celery is peeled, washed and cut into slices with a thickness of about 0.5 cm. Boil in salted water until soft. Drain in a sieve, then the slices are rolled in flour, dip in thick pancake dough made
Cook the cookies with potato crust and carrots in lightly salted water and drain immediately. Allow to cool slightly and the potatoes are peeled and carrots were scraped smooth with a knife to remove
Rice boil 10-15 minutes, not allowed to be boiled. Washed with cold water and set aside. Eggs fried on both sides and cut into strips. Vegetables are cut into strips and left to fry until crispness -
Cook potatoes and smash. Onion stew in the oil. Put red pepper and samardalata, add salt and mash the potatoes. Fry until homogenous.
Beans cooked with spices. Filter and passaged by adding a little bit of the broth to give a smooth paste. Season with salt, vinegar and sunflower oil.
Pumpkin cut into cubes and fry. Ranks in jars and pour the boiled mixture of sugar, vinegar and spices. Sterilize 20 minutes. Suitable for chicken and fish.
In heated sunflower oil cleaned onions are fried to pinking. Remove to preheated fireproof container, the bottom of which is wine's contained, and fell forward. The butter was melted and mixed with
Peel the potatoes are boiled in broth 20 minutes, drained, cut into cubes or slices, pour the melted butter with and stew. Before presentation to scatter with chopped in salt and caraway chopped
Peel the potatoes, wash and cook with less salt . When cooked leave to cool slightly and wrinkle. Add to roasted and peeled chopped peppers, onion, also the chopped parsley. Finally, add olive oil and
Mushrooms cut into julienne, salting is, pour the wine and 2 cups water and sauté for 10 minutes. Flour fry in heated sunflower oil and diluted with mushroom broth. As a boil add the mushrooms and
In the heated sunflower oil put vermicelli and fry until brown. Add vegetables, rice and spices, pour broth and boil once and kotlonat be capped off. Not to be confused. This method of preparation is
Chop the onion finely and fry with rice and 4 tbsp margarine. Add water in which are dissolved 1 cube vegetable broth, salt and pepper. Boil the rice and add to it grated cheese. The mixture is
The oil is heated in a skillet and fry it lightly chopped onion. When it becomes transparent add the crushed garlic and also lightly fry. Add curry powder, chopped chili pepper, minced meat cloves
Well wash the spinach, boil in salted water until soft. Drain from the water and was ground to paste. Flour fry in the oil, diluted with 3 cups of water in which the spinach is boiling. Add spinach
Cabbage is cleared, washed and cut into very thin strips. Fry in a preheated oil, pour vinegar and a little hot water or broth and stew over low heat until soft completely. Sprinkle with salt and