Sauce with chutney and cheese
The juice of onion and garlic mixed with chutney, the feta cheese, soaked in vegetable broth bread and rub through a sieve. Add the mustard, lemon juice, sugar, pepper and salt to taste. The mixture
The juice of onion and garlic mixed with chutney, the feta cheese, soaked in vegetable broth bread and rub through a sieve. Add the mustard, lemon juice, sugar, pepper and salt to taste. The mixture
Hard-boiled yolks are squashed with a wooden spoon in a dry container. Was added dropwise and the vegetable oil is stirred continuously in the same direction. Mayonnaise seasoned to taste with salt
On fine grater grate garlic and dill parsley and cut into very small pieces. All products are mixed together very well.
Chushletata baked and peel, then cut in large pieces. In a deep dish mix all products, put the peppers and everything passaged. Optional can add garlic.
Garlic or pass a Grind and all products are mixed. The sauce is suitable for pizzas, sausages, boiled eggs and grilled meats.
Bread soak in water, drained and creases. Add ground walnuts, milk, crushed garlic and other products. Mix everything well.
Wash the tomatoes cut into pieces add bay leaf, thyme, clove garlic, sliced onions and stew under a lid on low heat. Occasionally stir. When the liquid evaporates, the tomatoes are pressed, add the
Cooked yolks smash right into a suitable container, add vinegar, remaining raw egg yolk, mustard, salt and pepper to taste. Mix well, the oil is added dropwise and add chopped tarragon, garlic and
Peel the garlic cloves are crushed well. Drop by drop, add the yolk and the oil. Stir until a smooth mixture. Season with salt and lemon juice by adding a little cold water. The sauce should be thick
Cleaned vegetables and mushrooms are cut chopped, fried in sunflower oil, add salt and sprinkle with black pepper. Serve to meat, fish and vegetables.
Washed tomatoes are dipped briefly in boiling water, peel, cut into quarters and smothered in sunflower oil with garlic, crushed with salt and parsley.
Yolks of hard-boiled eggs are broken, add drops of a mixture of vinegar and 3 tsp (15 ml) water and mix well. Add finely grated horseradish and other products.
Finely grated apple and grater grated horseradish (optional) mix and beat with the other products a smooth sauce. Optional sauce can be diluted with otvara or fish broth.
Husked cloves of garlic, sprinkle with salt and crushed in a wooden bowl by adding a trickle vegetable oil.