Ingredients
puff pastry
powdered sugar for sprinkling
sweet
yolk
Photo added on
Photo author
BABY
Method
Puff pastry rolled slightly. A small decoration. Divide into 4 squares, each part is cut with a sharp knife from each corner to the middle and fold the pictures in that way. Bake in preheated oven. When ready, sprinkle with powdered sugar and decorate optional. Fold edges stick with yolk.
Containers:
Difficulty
Average
Tested
0 users
Comments
Vesi, great beauty! Bravo! Probably half an hour watching folded dough, but I would be tough to do ... Not knowing can think of an easier way ...
great things do keep still
I was speechless! Merry Bravo!
Ahhh, beauty, I loved those butterflies, but I doubt if I can do them is tough. Good for you!
Only now I saw the recipe. Game, but worth it!