Ingredients
150 g butter
2/3 cup powdered sugar
1/2 cup milk
120 ml whiskey
1/2 cup raisins
2 cup flour
1 tsp bicarbonate of soda
pinch of salt

Photo added on
Photo author
steffanell
Method
Softened butter mix with powdered sugar. Add flour, baking soda, salt, milk and whiskey. The mixture is stirred for a long time. Finally, add the raisins. Pour dough into greased with butter cake form. Bake in a moderate oven.
Containers:
Difficulty
Easy
Tested
0 users
Comments
will become pretty drunk cake;)
There is no way to have oil and not tasty, looks great.