Beans with potatoes

Submitted by enr on 10 Feb 2010
Ingredients
500 g beans
500 g potatoes
500 g minced meat
2 bunches of spring onions
1 bunch parsley
1 bunch dill
2 tbsp tomato paste
Method
Luke stew in a little butter. Add the minced meat, chopped parsley and dill, tomato paste. Stir until the mince become crumbs. Cooked beans pour into a deep pan and to this was added the diced potatoes, the mixture and salt. Stir and pour water to cover products. Place a little sunflower oil. Bake until crust is formed.
Containers:
Difficulty
Easy
Tested
0 users
10 Feb 2010
Author
kapri

Comments

iteresnite as combinations of products. Guess and very tasty.