Pickled watermelon peel

Submitted by enr on 31 Aug 2009
Ingredients
watermelon rind
1 tbsp salt
1 tbsp sugar
4 tbsp vinegar
chopped onions
black pepper
twigs dill
Pickled watermelon peel
Photo added on
Photo author
vanito21
Method
Dinesh wafers are cleaned from the green part of the interior to stay only white part. Put them onions, dill and pepper. Arrange watermelon peel, cut into long pieces in jars. Add salt, sugar and vinegar. Make up with water and sealed. Weld very few bring to a boil and remove from heat. The products are for 1 jar of 800
Containers:
Difficulty
Easy
Tested
0 users
31 Aug 2009
Author
vanito21

Comments

for the first time I ate such turshiyka 5 years ago, but with green sheet, very very liked, thanks for retseptichkata

I never heard and will surely do.