Manji Damian

Submitted by enr on 14 Aug 2009
Ingredients
500 g chicken
2-3 onions
4-5 potatoes
sunflower oil
1 cup Rice
vermicelli
savory
2-3 tbsp tomato paste
4-5 cloves garlic
Manji Damian
Photo added on
Photo author
miloto87
Method
Fry until meat is white. In the remaining oil to put onions which stew until soft. To it was added tomato paste and flour. Make hot water. When boiling add the meat, potatoes, rice and noodles. Simmer. When the dish is ready before removing from the heat and add the garlic and savory.
Containers:
Difficulty
Easy
Tested
0 users
14 Aug 2009
Author
miloto87

Comments

Eli seems different and promising, with appropriate products. Will try it cooked meal.

My mother makes, but not put vermicelli becomes really tasty

very tasty without vermicelli is better, goes to Favorites