Ingredients
1 cup flour
1/4 cup cocoa
2 tsp baking powder
1/3 cup sugar
60 g melted and cooled butter
1/3 cup milk
egg 1
100 g chocolate
Photo added on
Photo author
Sunny
Method
Mix separately all dry and liquid products. Then collect them in one place. Finally add the chocolate, broken into small pieces. Mix gently. Fill the muffin cups to 3/4 of their volume. Bake in a preheated 180 C oven for 20 minutes. We cool on a wire rack. You can decorate with frosting of your choice.
Containers:
Difficulty
Easy
Tested
1 user
Source
http://ilrai.blogspot.com/2008/06/blog-post_29.html
Comments
are similar to' Muffins with Chocolate II type. * Are very nice. I still am going to make them a cake, not small, to see how it will go.