Vegetables baked with cheese and cream

Submitted by enr on 16 Jul 2014
5-6 potatoes
1 large carrot
2 green peppers
2 red peppers
tomatoes 2
5-6 cloves garlic
100 g feta cheese
5 triangular processed Cheese
100 ml cream
some leaves spinach
salt, pepper, paprika
Cut all vegetables - potatoes into thin crescents, carrots into thin slices and peppers and tomatoes into thin strips. Garlic cloves and let whole unpeeled. In a pan pour olive oil on the bottom. Pour the vegetables and pour them with olive oil, salt, pepper and paprika. Mix well. Pour cream. Cut cow feta cheese into small cubes and sprinkle. Triangles processed cheese also cut into small cubes. Finally sprinkle with spinach. * Bake in preheated 210C oven for about an hour, hour and 15 minutes.
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16 Jul 2014


For products to have the recipe and breadcrumbs, and in the description never saw her. I guess it finally sprinkle the dish. Is that so?

I'm sorry, I'm wrong. Do not use breadcrumbs in the recipe. I've edited :)

I think if sprinkled with breadcrumbs will get a very nice crispy crust.

Tomorrow will prepare this recipe and will try with breadcrumbs. I guess it really will become even more delicious. Thanks for the idea :)

recipe I liked, I think, to try it these days. I guess except if breadcrumbs and sprinkle with grated cheese at the end of cooking will become even more interesting.