Chicken soup with ham

Submitted by enr on 30 Dec 2008
Ingredients
1/2 chicken
1-2 carrots
slice celery
2 tbsp rice
100-150 g ham
parsley
1 small onion
1-2 eggs
lemon juice
salt
pepper
Method
Chicken washed, cleaned and chopped. Pour cold water and bring to boil. Once the water boils add salt and chopped vegetables. After 15 minutes, add the rice and then some more - ham, finely chopped. Before you remove from heat and sprinkle with chopped parsley, and after taking off from the fire in the soup put a piece of butter as a small walnut. Thicken with a mixture of eggs and a little lemon juice.
Containers:
Difficulty
Average
Tested
0 users
30 Dec 2008
Author
korneliq
Source
Astrohoroskop