Ingredients
          500 g green beans
          Chapter 1 white onion
          1 carrot
          2 tomatoes
          1 pepper
          2-3 cloves garlic
          3 tbsp sunflower oil
          1/2 bunch parsley
          1 egg
          1 tsp red pepper
          salt
          vinegar
               
Photo added on
              Photo author
              magi71
          Method
              Green beans are cleaned and cut into pieces, suffocating in fat and 3-4 tbsp water. Add the cleaned and chopped vegetable, red pepper and pour the pre-heated cup 6 water. Once the beans soften nice pulling away from heat and bind with beaten egg with a little vinegar. Sprinkle with parsley.
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  Difficulty
              Average
          Tested
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Comments
I like the recipe. Well done.