Ingredients 2 cups (400 ml) Светъл basic sauce 2 pickles 1 tbsp (10 g) mustard pepper salt lemon juice grated lemon peel 1 tsp (5 g) butter Method To the basic light sauce add chopped cucumbers black pepper, salt, lemon juice, grated lemon zest and butter. Boil and away from the fire. Optional sauce can be seasoned with 1 clove garlic, crushed in salt. Containers: Sauces Bulgarian cuisine Warm Sauces Fish Sauces Difficulty Average Tested 1 user 01 Dec 2002 Author vg Comments The sauce is great. The sauce is great, but if you add 1 tablespoon sour cream becomes incredible and roasted meats mmm very tasty, try.