Meat, cleaned of films, is formed of round 8 thick slices about 2 cm, which is crushed slightly, add salt and pressed into flour. Medallions fry quickly in hot fat removed in a heated dish and scatter with a little broth and pepper. In the same fat, fried plantain slices shaped like medallions, pre-dusted with a little broth and breaded in beaten eggs. Mushrooms are cleaned, cut into strips and sauté with a pinch of salt and pepper in the butter. On bread sofas are placed medallions and covered with stewed mushrooms. Pour the sauce of mushrooms.