Ingredients
300 g shrimp
400 g rice noodles
250 g mushrooms
150 g bamboo (canned)
1 pepper
1 tbsp butter (or oil of your choice)
Photo added on
Photo author
Zoritooo
Method
Peppers and mushrooms cut into strips and sauté in the butter, then they add shrimp and bamboo. 5 minutes after it is added and cooked in the description of the packaging of rice noodles. Serve warm with soy sauce or sauce optional.
Containers:
Difficulty
Easy
Tested
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