Eggs are broken down and add to salt, flour and rum. Kneaded medium hard dough, roll it into a sheet with thickness of 2-3 mm. Cut out the same number of slices of three different sizes. Arrange three on each other (large, medium and small) and in the center is coated with beaten egg and use your finger to stick together. On the outer edges of four, six or eight seats make shallow cuts. The cookies are placed in the preheated oil and fry until pink. Remove, drain of excess fat in the middle of each one puts vishnichka sweet. Serve, sprinkled with powdered sugar.