Smoked meat with green beans

Submitted by enr on 08 May 2003
Ingredients
400 g smoked meat
600 g green beans
300 g spaghetti
40 g breadcrumbs
30 g butter
salt
Method
Sweep smoked meat is boiled until soft, at the end add beans . Boil pasta in salted water, drain and mix with half of the melted butter. Fry the breadcrumbs in butter and spaghetti are flooded. Limp meat is cut into portions, arranged in the dish around ranks drained beans and served with spaghetti.
Containers:
Difficulty
Average
Tested
0 users
08 May 2003
Author
vg