Preparation of the cream: Cream heat without boiling. It melted chocolate, stirring to mix. Allow to cool, cool in the refrigerator for 1-2 hours. Mix with mixer and resulting cream cake is assembled

In the form of a cake put aluminum foil, put it sloi shattered by using a mixer cream powder, then arrange soaked biscuits one by one in the milk, then put on ice cream, fruit and biscuits again

In rectangular tray are placed close cookies. On them thoroughly put yogurt in an even layer. Evenly sprinkle with granola (I had muesli, so I used fine oatmeal, raisins, chopped dried fruits and

The butter mix with powdered sugar. Add successively one by one the eggs, ammonia soda, flour and vanilla. The mixture is stirred well, pour into a greased and floured cake form with a diameter of 20

On the base: In a bowl, sift flour, cocoa, baking soda, salt and baking powder. In another bowl, stir with a mixer the butter and sugar until fluffy cream - about 5 minutes. Add the eggs one by one

Crumbly dough: In a bowl put the flour, egg yolks, salt and diced butter. Izmesva is crumbly dough was wrapped in foil and allowed to stand for 30 minutes in the cold. Sponge dough: Beat egg yolks

Separate yolks from egg whites. Beat the egg yolks with 80 g of sugar until white. Add flour, starch, vanilla, baking powder and stepcheto. Beat the egg whites with a pinch of salt on hard snow

Mid 1/2 bread soak in water for about 10 minutes. Drain through a colander for that long. Chocolate pour warmed 50 ml milk or water, stir to dissolve nice and leave to cool. In a bowl mix the drained

Soda put in yogurt to boil. Add the sugar, the oil and cocoa. Stir well and then add the flour. Stirring until ready and pour the mixture into a buttered baking dish. Bake the base in heated to 180

Chocolate is crushed and put into the color in two bowls. The cream is boiled and is divided into two. With each part pour different chocolates. Stir to melt, the dark mixture was added to cocoa

On water bath Beat the eggs with the sugar until the mixture triples in volume. Beat the cottage cheese, sour cream and liquid. Add vanilla, grated lemon peel and lime syrup. Mix gently to mix to the

We prepare the base, beating the yolks of nice cream with sugar. Add the screened flour and poppy seeds and stir lightly. Add well beaten whites and slowly with a spoon stirring. Pour into a greased

Cut to the base of the two in the middle. Spread one side of the base with cream and sticky with the other part of the base. Spread with cream, it must be zafilyat all edges very smoothly and evenly

Kondenzranoto sweetened milk and cream are mixed with a mixer. Moistened first with the milk base, and then is coated with a portion of the mixture. Reddy base, mixture, base, mixture, and finally can

Dough: Mix flour with baking powder and cocoa sift them, add other products and mix with a mixer on slow turnover, and then to the highest degree 3 minutes until a homogeneous mixture. Pad the form of