Vinegar and Milk were mixed and stirred well with a wire whisk. Flour mixed with salt, baking soda, sugar and chopped walnuts. The milk mixture is poured into the dry ingredients, mix, shape like a

Flour mixed with baking soda, olive oil, baking powder and salt. Eggs are broken down with the cream, the milk and spices. Flour mixture is poured into the egg, and beat with a wooden spoon 25 times

In a bowl mix the three types of flour, salt, sugar and oregano. A solution in yogurt soda, the oil and water. Everything is kneaded well. Form a pita and put in greased or covered with baking paper

In a large bowl, break the eggs, add milk and salt and stir well with a wooden spoon. Then add baking soda, stir and soon begins to effervesce start Pour the flour gradually with constant stirring

Garlic is chopped very finely. Soda lapses in yogurt (in a small cup, for example). In a deep bowl, stir together all ingredients except the olives to obtain a very soft, sticky dough, if necessary

Sieve 3 times 500 g of flour (4 cup of 200 ml) and salt. Reference is well in the center, in which is placed the sugar. In a cup of baking soda dissolved in lemon juice. Effervescent mixture was

Preheat oven to 200C. Pour two types of flour, baking soda, baking powder and salt in large bowl. Make a well in the middle and pour the milk, to give a soft but tight dough. Sprinkle countertop with

Soda mix with yogurt. In flour pour the milk, the egg and the feta cheese. The dough balls are made as egg, make a hole in the ball of dough and put butter. Put them in a buttered baking dish and bake

Sift the flour twice and add to it in baking soda. Makes a well and it is poured a mixture of beaten eggs, yogurt, sunflower oil, salt, sugar and beer. Messi soft dough, which is left to rest for

In a deep bowl mix all the products and getting into very thick porridge. Spoon is taken from the mess as egg and place in greased pan. On each ball is placed in the middle a little margarine and bake

In deep bowl pour the flour, yoghurt with soda added to it and the feta cheese. Add salt and kneads dough. Made into 6 buns, which are arranged in a greased tray. On each pita incision is made, and

Soda lapses in vinegar. The flour is sieved and does well. It put the salt and the oil and the slow addition of 1 cup cool water is replaced soft dough. Add some flour and rest 10 minutes. In the

Of these products interfere dough. Leave in a warm place for 20 minutes to rest. The dough is shaped balls the size of a small apple and rank distance in a greased pan with sunflower oil. In the

In the screened in deep Court flour is made well and pour it stirred yogurt with soda. Add the oil and salt. Knead the dough and doomesva on top, sprinkled with flour. Before finally knead put steam

In the sifted flour in a deep dish with an indentation in it and put the vegetable oil, vinegar, egg, salt and yoghourt with soda. Knead dough and processed for 5-6 minutes on a floured surface